cooking
Palma has served up a celebration of plant-based cuisine, welcoming chefs from across Spain for a national competition showcasing innovative […]
Growing up, Andrew Rea dreamed of becoming a Hollywood filmmaker. But the special effects production job he landed after college left him feeling…uninspired. Af…
Growing up, Andrew Rea dreamed of becoming a Hollywood filmmaker. But the special effects production job he landed after college left him feeling…uninspired. Af…
Rachel Laudan, visiting scholar at the University of Texas and author of Cuisine and Empire, talks with EconTalk host Russ Roberts about the history of food. To…
Thanksgiving is almost here, so now is the perfect time to figure out how you're going to cook that Turkey Day bird for dinner. Choosing a high-quality turkey i…
Lumpy gravy? Gluey mashed potatoes? Dry turkey meat? So many things can go wrong when you are bestowed the honor (and burden) of cooking Thanksgiving dinner. Th…
Roasting turkey is a topic that inspires endless debate among cooks. How do you get the perfect mixture of juicy meat, crispy skin, and flavor? Everyone has a f…
When I was 12, for some mysterious reason, my dad put my little brothers and me in charge of cooking the Thanksgiving turkey. Naturally, my brothers and I spent…
There's an ongoing debate about whether or not it's safe or even desirable to rinse meat before cooking it. Many fall into the anti-rinsing camp, saying that it…
For many, cooking is a chore. After a long day of work, you come home to throw together an easy-yet-healthy-enough meal. After whipping it up and scarfing it do…
