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Hypochlorous acid is a promising disinfectant that is difficult to commercialize because it is not very shelf-stable. Senior features editor Jen Schwartz takes …
Senior mind and brain editor Gary Stix has covered the breadth of science and technology over the past 35 years at Scientific American. He joins host Rachel Fel…
Wild NYC author Ryan Mandelbaum takes host Rachel Feltman through New York City’s Prospect Park to find urban wildlife. They explore the city’s many birds, surp…
We’re taking a break from our usual weekly news roundup to do a little time travel. In 1925 Scientific American covered a total solar eclipse that featured some…
Conservationists are ringing the alarm about the fungi facing extinction. The International Union for Conservation of Nature (IUCN) Red List features vulnerable…
Casey Johnston is not your typical health and fitness influencer. She joins host Rachel Feltman to discuss how finding joy in strength training changed her rela…
Mitochondria are known as the powerhouse of the cell—but new research suggests they might be far more complex. Columbia University’s Martin Picard joins Scienti…
Male infertility is undercovered and underdiscussed. If a couple is struggling to conceive, there’s a 50–50 chance that sperm health is a contributing factor. D…
Are you flourishing? It’s a more understated metric than happiness, but it can provide a multidimensional assessment of our quality of life. Victor Counted, an …
The measles outbreak in West Texas is slowing. Health officials think an increase in vaccination rates contributed to the slowdown, but Texas lawmakers have pus…
